Monday 9 May 2011

CORDYCEPS HISTORY



Cordyceps sinesis is latin name of this herb.The chinese like to say its name "Dong Chang cao".It has very rich & 3000 years old history.You are most welcome to know about this wonderfull herb of the green earth.
The Cordyceps Sinensis is carefully prepared by using the best wild King Cordyceps Sinensis from Qinghai, which is cultured in the laboratory to obtain the mycellium. Then, a series of qualitative and quantitative tests and comparison are conducted and state-of-the-art of bio-engineering technology is employed to make the product. Its efficacy components are the same as those of wild King Cordyceps Sinensis.
In ancient China, cordyceps was used in the Emperor's palace and was considered to have ginseng-like properties. It was used to strengthen the body after exhaustion or long-term illness, and for impotence, neurasthenia, and backache. It was also used to cure opium addiction. Cordyceps, one of the most valued traditional Chinese medicines, is used commonly for the replenishment of body health.






It is used commonly in China to replenish the kidney and soothe the lung, for the treatment of fatigue, night sweating, hyposexualities, hyperglycemia, hyperlipidemia, asthenia after severe illness, respiratory disease, renal dysfunction and renal failure, arrhythmias and other heart disease, and liver disease (Zhu et al., 1998). Recent studies have demonstrated its multiple pharmacological actions-such as anti-oxidation activity (Yamaguchi et al., 2000a; 2000b; Li et al., 2001b), potentiating the immune system (Liu et al., 1992; Xu et al., 1992) and anti-tumor activities (Ohmori et al., 1986; Yoshida et al., 1989; Chen et al., 1997).



Cordyceps Sinensis According to Chinese traditional medicine, having the efficacy of enhancing vitality and endurance, tonifying and nourishing the kidneys and the lungs, tranquilizing the mind, and arresting coughing. Cordyceps Sinensis is suitable for both male and female at all ages, especially the middle-aged and the elderly, people with delicate constitution, or patients in their recuperation. It is used for therapy of impotency, anemia, coughing and night sweat and insomnia.






In the second century, B.C., the first emperor of China used Cordyceps Sinensis religiously as a tonic for longevity. The legendary Chinese beauty Yang Kue-fei (719-756 A.D.) also took Cordyceps regularly, crediting the rare mushroom as her fountain of youth. Today, thousands of years later, Cordyceps Sinensis is a top seller in the U.S. What have the ancient Chinese known for centuries about this exotic mushroom that the rest of the world has just begun to discover? For the answer, let's look at the history of Cordyceps Sinensis.


Years ago, the Yung people of the Himalayas first noticed that animals grazing on a tiny, grass-like mushroom became more energetic and agile. Even the older cattle showed signs of increased vigor. Intrigued, the herders began to harvest the mushroom and soon observed that human consumption seemed to yield the same benefits. From there, logic follows that it should have been only a matter of time before knowledge and use of this mushroom became widespread. However, this was not the case... Cordyceps Sinensis grows wild in the Tibetan Plateau, approximately 15,000 feet above sea level. The low oxygen levels, harsh climate and inhospitable environment ensure that few life forms survive.


Those that do are incredibly adaptable, having developed powerful defenses against the elements. Thus, the harsher the environment in which the mushroom is harvested, the higher the grade. While other manufacturers utilize a lower grade mushroom that is easier to harvest, it only this select, highest grade Cordyceps Sinensis that Noevir uses in our nutritional supplement. The Sherpas who harvest this mushroom today consider it the "elixir of life" and worth "more than gold". In a narrow window of four weeks between May and June when it is in season, even expert foragers unearth less than 10 Cordyceps mushrooms per day.



The annual harvest of the highest grade Cordyceps mushrooms worldwide is less than 660 pounds, making it one of the rarest and most precious mushrooms available. This explains why Cordyceps Sinensis, so highly regarded in traditional Chinese medicine, was long an exclusive privilege of Chinese royalty.


Modern technology has allowed Noevir chemists to improve on this remarkable ancient elixir using a unique double-extraction method to ensure the highest in potency and purity of the finished product. But the most impressive detail of all is what users of this exotic mushroom have to say about Cordyceps Sinensis. Subjects report increased energy and stamina, less fatigue and a youthful vitality. Conveniently packaged in 30 single-serve packets, Noevir Cordyceps Sinensis is a perfect daily nutritional supplement for the health-conscious, athletes, middle-aged, mature and anyone suffering from day to day stress.

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